Aside from the bacteria's and diseases pork meat can cause you, this Is What Happens Inside Your Body When You Eat Pork
The toxic substances consumed by pig can’t be eliminated however stays in its organ and fat cells.
Dangerous microorganism has been lately found in pigs’ body called Yersinia enterocolitica. The bacterium causes fever, vomiting, sickness, diarrhea, and cramps.
Additional findings reveal a Ractopamine contaminant was also found living in the body of a pig which can cause serious effects and may lead to a sudden death when consumed.
Here are some:
- Taenia solium lives in the intestines of the pigs and it causes loss of appetite and tissues contamination.
- Trichinella is a parasitic roundworm that causes malaise, edema, fever and myalgia. Menangle infection causes sweating, migraine, chills.
- Viral irritation Hepatitis E causes nausea and weariness.
Here are the consequences of eating pork meat: To avoid the problems cited above, pork meat needs to be cooked at high temperatures to destroy intestinal parasites that may cause such diseases.